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New York Cider Country Recipe
Cider Tea and Other Ideas for Using Cider
CIDER
TEA
Brew tea with cider instead of water for a tasty apple tea.
FROZEN CIDER TREATS
Make a frozen treats by freezing cider in freezer pop forms for at least
two hours.
SPARKLING CIDER
Mix cider with carbonated water or club soda for a sparkling thirst quencher.
INSTANT MULLED CIDER
Make instant mulled cider by microwaving a mug of cider with a cinnamon
stick and clove.
SOUPS
Onion and split pea soup work well with cider in place of stock or water.
APPLESAUCE
To add more apple flavor to your homemade applesauce, use cider in place
of water.
GRAVY
Substitute half the stock or water with hard or sweet cider for superior
gravy flavor.
ONIONS
Sautee onions in cider for a nice, sweet flavor.
VEGETABLES
Cook carrots, corn and lima beans in cider instead of water.
STUFFING
Use cider in place of water for added taste.
BASTING
For great flavor, use sweet or hard cider for basting turkey, pork roasts
and chicken.
Copyright © 2003 - 2013 New York Apple Association All Rights Reserved.
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